Sunday Lunch Menu
"Our Sunday Menu is changed regularly but please see below for a typical example..."
Nibbly Bits |
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| Garlic and rosemary bread basket | £3.00 |
| Prawn crackers with sweet chilli dip | £2.75 |
| Chilli cocktail sausages | £2.75 |
| Mediterranean marinated olives | £3.00 |
| Warm baked bun selection |
£3.00 |
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Starters... |
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Smoked salmon gravadlax, vodka crème fraiche, bread wedge |
£6.50 |
| Crayfish & thai sweet chilli salad, crème fraiche |
£5.75 |
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Chef’s soup of the day, bread wedge |
£4.75 |
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Light & crispy tempura king prawns, soy chilli dipping sauce |
£6.00 |
| Warm smoked bacon and stilton salad, caesar dressing | £5.25 |
| Limited - Hot asparagus spears topped with serrano ham, mature cheddar and parmesan | £5.75 |
| Limited – Pork & mushroom pate, crisp breads and chutney | £4.95 |
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Light Bites |
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| Buttery baby potatoes with garlic mayo ‘v’ | £3.00 |
| Open chip butty with lemon mayo ‘v’ |
£3.50 |
| Southern fried potato wedges, sweet chilli and mayo dips ‘v’ | £3.50 |
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Main Courses… |
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Traditional Roast, Yorkshire pudd, duck fat roasties, traditional vegetables, red wine gravy Turkey, Beef, Pork |
£7.95 |
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Balsamic sauté lambs liver & smoked bacon, buttered mash, onion gravy |
£8.75 |
| Classic butcher’s thick cut ham, free range fried egg, chunky chips |
£8.25 |
| Guest ale battered fillet of haddock, chunky chips, homemade tartare, minted pea puree |
£11.00 |
| Piri piri butterfly chicken breast, thyme sweet potato wedges, fennel slaw |
£12.50 |
| 8oz 28 day hung local fillet steak, melting roquefort cherry vine tomatoes, chunky chips, watercress |
£19.50 |
| Butcher’s thick pork sausages, wholegrain mustard mash, onion gravy | £8.75 |
| Gressingham duck breast with port & cherry sauce, garlic thyme mash, watercress | £13.75 |
| Creamy three mustard wild mushroom stroganoff, sweet coconut rice ‘v’ | £8.75 |
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Sides |
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| Buttered mashed potatoes 2.00 / Skinny fries 2.00 / Chunky chips 2.25 / Vegetable selection 2.25 / House salad 2.25 / Sweet coconut rice 2.25 / Fennel slaw 2.50 | |
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For Pudd |
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| Crumble of the day, vanilla custard | £5.00 |
| Toffee pecan meringue cheesecake, fresh cream | £5.50 |
| Warm chocolate brownies, chocolate sauce, vanilla ice cream | £5.25 |
| White chocolate & blueberry roulade, fresh cream | £5.25 |
| Warm sticky date flapjacks, fresh cream | £5.00 |
| Ice cream selection | £4.00 |
